While prior studies have suggested the role of genetic factors and environmental influence in ASD, this is the first study to note a molecular link from elevated levels of PPA, overproduction of glial cells, disruption of neural connections and autism spectrum disorder.
https://www.forbes.com/sites/robertglatter/2019/06/28/spike-in-autism-may-be-linked-to-preservative-in-processed-foods-study-suggests/#125443769ae4
https://www.forbes.com/sites/robertglatter/2019/06/28/spike-in-autism-may-be-linked-to-preservative-in-processed-foods-study-suggests/#125443769ae4
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